Protect your furniture from moisture with these amazing, durable waterstone coasters! They are freakishly absorbent for both hot and cold drinks, and the beautiful Tulsa in Ink artwork is fade resistant.
Ronald and Barbara Vaughn opened the north Tulsa Tastee-Freez in 1975 and the restaurant has not changed a whole lot since then, besides being renamed to The Freeze after becoming independent from the Tastee-Freez franchise. Otherwise, it’s still a small, family-run business that survives because of a loyal customer base and having a delicious, affordable menu. Go by and try their most popular item, fried catfish, or their wide array of burgers and ice cream products today!
To clean your coasters, prepare a solution of 3 parts hot water (not boiling) and 1 part bleach. Soak the coasters overnight. Rinse, lay flat with the cork-side up and allow to air dry. This process may be repeated to remove stubborn stains such as coffee, wine and cola.